Thursday, May 21, 2009

Wedding Bars


Something that we've seen soar in popularity for weddings this season is the idea of setting out different candies into a delicious, colorful bon-bon buffet. Martha Stuart Weddings has blogged about Candy Bars, and we've been helping dozens of brides find the right type of candy, in the right colors and flavors, and we are even able to rent out some of our beautiful jars for the ocassion. This idea is a great way to spice up the look of a reception hall and, unlike flowers, you can be sure none of the leftover goodies will go to waste!

Tuesday, May 19, 2009

Be Good to Your Grad


Whether it's from kindergarten, middle school, high school or college, now is the time for Graduations! Luckily we have tons of great items available in every color of the rainbow, so you can mix and match to make the perfect personalized present for your over-achiever! Jelly Belly jelly beans, Jordan Almonds, Milkies (small pieces of chocolate with colorful candy shells), Malt Balls, Taffy, and so many more options make it easy to grab a gift they are sure to love. Here's a cheat sheet of the local schools we've made gifts for so far this year:
Ballard High Beavers: Red and Black
Bellevue High Wolverines: Blue and Gold
Evergreen High Wolverines: Green and White
Franklin High Quakers: Green and Black
Garfield High Bulldogs: Purple and White
Nathan Hale High Raiders: Blue, White and Red
Roosevelt High Rough Riders: Green and Gold
West Seattle High Wildcats: Blue and Gold
University of Washington: Purple and Gold
Washington State University: Crimson and Gray
Seattle University: Scarlet and White

Friday, May 15, 2009

Why Wait For Fall?

Caramel Apples are back! The genius chocolatier behind our infamously delectable chocolate-dipped caramels (which we also just got back in stock) branched out into everyone's favorite excuse for a healthy snack, chocolate-dipped caramel covered apples!

They are Granny Smiths, and we've got them in white chocolate with cinnamon and sugar, milk chocolate and toffee, dark chocolate swirls, milk chocolate with white swirls, and a hybrid blend of milk and dark chocolate. In other words, something for absolutely every fan of crisp fruit and delicious chocolate!

Monday, May 11, 2009

This Weekend Starts on Friday



Friday is the first day of the annual Shop To Make A Difference campaign at the University Village. The Confectionery and 50 other stores and restaurants in the Village are offering discounts on merchandise to shoppers that present a $25 Cure Card -- which you can pick up at The Confectionery any time this week -- and proceeds benefit the Fred Hutchinson Cancer Research Center.

Friday, May 8, 2009

Come In and Feel the Norman Love


The Confectionery is debuting an amazing line of new truffles from Norman Love. Flavors include: cinnamon roll, peanut butter & jelly, vanilla cupcake, key lime, java fudge, espresso , bitter Venezuelan, milk chocolate, mint chocolate chip, raspberry and Tahitian Caramel.
Just in time for Mother's Day, this roundup of Confectionery-tasted-and-approved morsels should brighten the weekend for Mom, and anyone she chooses to share with!

And, as we posted on our Twitter, anyone that follows us on Twitter will receive 15% off these new goodies through the month of May! Sign on and eat up, chocolate lovers!